Isihlungi se-Food Grade Light Pink Light Red Colors Beer Filtration Diatomite Aid
- Indawo Yomsuka:
-
UJilin, eChina
- I gama le-brand:
-
Dadi
- Inombolo imodeli:
-
I-BS5 # / BS10 # / BS20 # / BS30 #
- Igama lomkhiqizo:
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Usizo Lokuhlunga lwe-Diatomite
- Ukuhlukaniswa:
-
Umkhiqizo weCalcined
- Umbala:
-
Okuphinki okukhanyayo
- Ibanga:
-
Ibanga lokudla
- Sebenzisa:
-
Isihlungi sosizo
- Ukubukeka:
-
impuphu
- MOQ:
-
1 Metric Ton
- PH:
-
5-10
- I-SiO2 (%):
-
89
- Ikhekhe ukuminyana (g / cm3):
-
0.39
- 50000 Metric Ton / Metric Amathani Inyanga ngayinye
- Okufakiwe Yekuchumana
- Ukupakisha: Isikhwama sephepha esingu-1. 2.Export standard PP nokwelukiweyo isikhwama net 20 kg. 3.Export ejwayelekile 1000 kg PP nokwelukiweyo 500kg isikhwama .4.As njengoba ikhasimende edingekayo.Shipment: 1. Ngokuqondene nenani elincane (ngaphansi kwama-50kgs), sizosebenzisa i-Express (TNT, FedEx, EMS noma i-DHL njll), elula. Ngokuqondene nemali encane (kusuka kuma-50kgs kuye kuma-1000kgs), sizoletha ngendiza noma ngolwandle. 3. Ngokuqondene nenani elijwayelekile (ngaphezu kwama-1000kgs), besivame ukuthunyelwa ngomkhumbi.
- Ichweba
- Noma iyiphi ichweba laseChina
- Isikhathi esiholayo :
-
Ubuningi (Amathani Metric) 1 - 100 > 100 Est. Isikhathi (izinsuku) 7 Kuxoxiswane
Isihlungi se-Food Grade Light Pink Light Red Colors Beer Filtration Diatomite Aid
| Usuku Lobuchwepheshe | |||||||
| Thayipha | Ibanga | Umbala |
Ikhekhe ukuminyana (g / cm3) |
+150 Mesh |
Amandla adonsela phansi athile (g / cm3) |
PH |
SiO2 (%) |
| BS5 # | Kubaliwe | obomvana | 0.39 | 0.1 | 2.15 | 5-10 | 89 |
| BS10 # | Kubaliwe | obomvana | 0.39 | 0.3 | 2.15 | 5-10 | 89 |
| BS20 # | Kubaliwe | obomvana | 0.39 | 0.5 | 2.15 | 5-10 | 89 |
| BS30 # | Kubaliwe | obomvana | 0.39 | 1.0 | 2.15 | 5-10 | 89 |
Isicelo:
Kuzinhlelo zokusebenza zezimboni, uhlobo olulodwa noma ezimbili ze-diatomite filter aid ahlanganisiwe futhi asetshenziswa ngokuya nge-
i-viscosity ye-liquid ehlungiwe.ukuthola ama-sukucaciswa okugculisayo nezinga lokuhlunga; I-s yethuIzinsiza zokuhlunga ze-eries diatomite zingahlangabezana nezidingo zokuhlunga nokuhlunga kwenqubo yokuhlukanisa okuqinile oketshezi kokulandelayo:
1). Ukudla: MSG(i-monosodium glutamate), isosi yesoya, uviniga;
2). Iwayini neziphuzo: ubhiya, iwayini, okubomvu iwayini, iziphuzo ezahlukahlukene;
3). Amakhemikhali: ama-antibiotic, i-plasma yokwenziwa, amavithamini, umjovo, isiraphu;
4). Ukwelashwa kwamanzi: amanzi ompompi, amanzi asezimbonini, ukuphathwa kwamanzi angcolile ezimboni, amanzi echibini lokubhukuda, amanzi okugeza;
5). Amakhemikhali: Ama-acid angaphili, ama-organic acid, ama-alkyds, i-titanium sulfate;
6) Amafutha asezimbonini: Izinto zokuthambisa, uwoyela opholile wokupholisa, uwoyela we-transformer, uwoyela ohlukahlukene, uwoyela kadizili, uphethiloli, uphalafini, ama-petrochemicals;
7). Ukudla uwoyela: uwoyela wemifino, uwoyela wesoya, uwoyela wamantongomane, uwoyela wetiye, uwoyela wesesame, uwoyela wesundu, uwoyela welayisi, kanye namafutha engulube eluhlaza;
8). Imboni kashukela: isiraphu ye-fructose, isiraphu ephezulu ye-fructose, ushukela kamoba, isiraphu ye-glucose, ushukela we-beet, ushukela omnandi, uju;
10). Ezinye izigaba: amalungiselelo enzyme, ama-alginate gel, ama-electrolyte, imikhiqizo yobisi, i-citric acid, i-gelatin, i-bone glues, njll.
Oda kithi!
Chofoza esithombeni ngenhla!
